Baked Pasta with Grilled Radicchio and Mozzarella
Buffalo Spicy Mac (gluten free!)
Cabbage and Leek Gratin with Mustard Cream
Chakchouka - Vegetable Ragout with Eggs
Celeriac and Potato Gratin
Cheesy Colcannon with Leeks
Cheesy Baked Penne with Roasted Cauliflower & Creme Fraiche
Chicken Caccia-touille
Corn Bread Pudding with Sausage, Cranberries, and Leeks
Pasta with Creamy Blue Cheese Rosemary Sauce, Roasted Cauliflower and Sausage
Goat Cheese Enchiladas with Homemade Red Mole
Herb Stuffing with Mustard Greens
Hyped Up Shepherd's Pie with Mushrooms & Greens